Head of Kitchen
Job Description
Belmont Recruitment are currently looking for a Head of Kitchen to join a primary school on an initial 3-month temporary contract. This is a full-time role working 25 hours per week, Monday to Friday.
Key Responsibilities
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Plan, prepare, and cook meals for pupils and staff
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Manage kitchen operations and supervise catering staff
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Ensure compliance with health, safety, and food hygiene standards
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Monitor stock levels and place orders as required
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Maintain a clean and safe kitchen environment
Essential Requirements
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Enhanced DBS-
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Previous experience in a supervisory catering role essential
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Strong leadership and organisational skills
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Ability to work independently and as part of a team
Please apply-with an up to date CV ASAP if this role would be of interest to you!